Restaurant purchasing officer

• Education: Secondary (high) school graduation certificate
• Experience: 1 year to less than 2 years

Tasks

• Purchase general and specialized equipment, materials or business services
• Assess requirements of an establishment to develop specifications for equipment, materials and supplies to be purchased
• Negotiate offers from suppliers
• Consult with suppliers
• Hire, train and supervise staff
• Review quotations
• Determine contract terms and conditions
• Establish delivery schedules
• Monitor progress of delivery schedules

Personal suitability

• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 30 hours per week